Nix the acorn squash...
And then we got to cooking. And we were amazing. All three of us in the kitchen, rocking out, and each cooking something different. No collisions, nobody got hurt, nobody needed so much as a Band-Aid - and everything came out great. I even put on my checkered pants.
First we wash our hands.
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That's the celery, onions, garlic and parsley in a whole lot of butter. Here's the meat. Which I may have neglected to mention you need to brown first. Hope nobody tried that and got sick.
Rachel did up this boiled blueberry goo with 10 Cane rum and a lot of sugar that is going over a cheesecake.
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Jake decided it wouldn't be Thanksgiving without pumpkin pie. And I didn't get it together early enough to make pumpkin bread this year. So we let him have at it.
We gave him some time and then showed him that it actually worked out perfectly because the recipe was for ten inch pie shells and we only had 9 inch pie shells.
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And if this were the Brady Bunch, or a very special Blossom, I'd say Jake learned an important lesson today.
Also, Rachel cut up the yams so I could make the yammy marshmallowy casserole.
Oh, and the stuffed acorn squash got cut from the menu. Lauren and Paul are bringing two vegetable dishes and I don't think we will have enough time to bake them tomorrow. So that's that.
Again, I wish you safe travel and a fantastic holiday.